Chapathi Fry

A very easy to make quick breakfast made out of left over chapathi !

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Ingredients
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Chapathi - 4 to 5
Onion - 1 Big , finely chopped
Tomato - 1 medium , finely chopped
Green Chillies - 2 , Slit into two
Curry Leaves - 5 to 6 of them
Coriander Leaves - for garnishing
Turmeric powder - 1 Tsp
Chilli powder - 1 tsp
Oil
Salt to taste

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Method
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1. Tear the chapathis into medium sized pieces
2. Heat oil in a kadai , add curry leaves and allow them to splutter.
3. Add onions and green chillies . Fry till golden brown
4. Add the tomatoes , turmeric powder, chilli powder and salt and fry till all of them are cooked .
5. Finally add the chapathi pieces and fry for a couple of min.
6. Garnish with coriander leaves