Peas Pulao

The Fragrance of this pulao is so amazing ..that it makes one ask for more ..

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Ingredients
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Peas - 1 cup
Jeera / Basmati Rice - 1 cup
Green chillies - 3
Pudina + Coriander Leaves - 1 cup ,Finely chopped
Onion - 1 Big, sliced
Clove - 4
Bay Leaves - 1 medium sized leaves
Cardamom - 2
Cinnamon Stick - 0.5 inch
Salt- As Required
Ghee - 2 Tblspoon

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Method
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1. Add ghee in the pressure cooker and fry the onions , cloves , cinnamon
sticks, green chillies and the bay leaves .
2. Fry till the onion is all glossy.
3. Add the peas to it and fry for a min.
4. Add the rice to it.
5. Add the coriander and the pudina leaves to it.
6. Add the 2 cups of water to one cup of rice and keep the rice on fire
unitl 2 whistles and then switch off
7. Serve hot .